Au Gratin Potatoes - cooking recipe

Ingredients

1 (16 oz.) bag frozen hash browns
1 (10 oz.) can cream of chicken soup
8 oz. Cheddar cheese
1/3 c. chopped onion
1/4 c. milk
1/4 c. corn flake crumbs

Preparation

Combine all ingredients except crumbs, mix lightly.
Pour into 1-quart casserole dish, sprinkle with crumbs.
Bake at 350\u00b0 for 45 minutes.