Broccoli Bake - cooking recipe

Ingredients

2 pkg. frozen broccoli spears
2 Tbsp. margarine
1/2 c. chopped onion
1 1/2 c. thin sliced celery
1 (10 oz.) can cream of mushroom soup
3/4 c. sour cream
2 Tbsp. chopped pimento
1/2 c. soft bread crumbs
2 Tbsp. margarine

Preparation

Cook broccoli by directions on package.
Drain well.
Cut into 1 1/2-inch pieces.