Salsa - cooking recipe

Ingredients
    4 large tomatoes, diced small
    1 medium sweet onion, diced small
    1 can chopped, peeled green chilies
    2 cloves garlic, crushed
    1 Tbsp. fresh cilantro, chopped fine
    1/2 tsp. oregano powder
    1/4 tsp. cumin powder
    1 tsp. salt
    fresh ground pepper to taste
Preparation
    Mix all ingredients together and serve with nacho chips or over tacos, etc.

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