Salsa - cooking recipe
Ingredients
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4 large tomatoes, diced small
1 medium sweet onion, diced small
1 can chopped, peeled green chilies
2 cloves garlic, crushed
1 Tbsp. fresh cilantro, chopped fine
1/2 tsp. oregano powder
1/4 tsp. cumin powder
1 tsp. salt
fresh ground pepper to taste
Preparation
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Mix all ingredients together and serve with nacho chips or over tacos, etc.
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