Fantasy Freeze Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 jar Marshmallow Fluff
1 c. sherbet ice cream, softened (lime, orange or raspberry)
2 c. Cool Whip, thawed
1/2 c. chopped almonds, toasted
1 Mrs. Smith's deep dish pie crust shell, baked

Preparation

Combine the cream cheese and Marshmallow Fluff, mixing with electric mixer until well blended.
Add sherbet, mixing well. Fold in Cool Whip and almonds.
Add food coloring if desired. Pour into pie shell.
Freeze until firm.