Old Fashioned Pound Cake - cooking recipe

Ingredients

3 3/4 c. all-purpose flour
1 tsp. baking powder
1 tsp. salt
3 c. sugar
8 eggs
1 lb. butter
1 c. evaporated milk
1 tsp. vanilla flavoring
1 tsp. lemon flavoring

Preparation

Cream butter and sugar; add eggs one at a a time, and beat well.
Combine flour, baking powder and salt.
Add flour mixture a little at a time, along with the milk.
Beat well, until all is gone.
Add flavorings.
Beat for about 2 minutes.
Spray tube pan. Pour into pan.
Cook at 325\u00b0 for 1 hour.
Let cool before removing from pan.
Use your favorite icing if desired.
Enjoy.