Hamburg Potato Casserole - cooking recipe

Ingredients

1 lb. hamburger, fried with onion
4 medium potatoes, half cooked and sliced
1 can cream of mushroom soup
3/4 c. milk
1 c. sour cream
1 c. Cheddar cheese, shredded

Preparation

Mix all together and then sprinkle cornflakes on top.
Bake 45 minutes or until thoroughly heated.