Salmon Loaf - cooking recipe

Ingredients

1 (1 lb.) can salmon
1 can cream of celery soup
1 c. bread crumbs
2 eggs
1/2 c. chopped onions
1 Tbsp. lemon juice

Preparation

Mix all ingredients, then put in loaf pan lined with wax paper or spray pan.
Bake 1 hour at 375\u00b0.