Chocolate Chip Cake - cooking recipe

Ingredients

3/4 c. oil
3/4 c. water
3 eggs
1 small pkg. chocolate pudding (instant)
1 small sour cream
1 Duncan Hines II yellow cake mix
6 oz. pkg. semi-sweet chocolate chips
6 oz. pkg. milk chocolate chips

Preparation

Mix together and bake in a Bundt pan at 350\u00b0 for 1 hour.
Let cool and eat!