Turkey Stuffing Pie - cooking recipe

Ingredients

2 c. Stove Top stuffing
2 (5 oz.) cans Hormel turkey
1 c. Swiss cheese
3 eggs
1/2 c. milk

Preparation

Mix Stove Top as given on package.
Line sides and bottom of a 9-inch pie plate with stuffing. Flake turkey and place over stuffing mix. Add cheese. Beat eggs and milk and pour over turkey. Bake 30 minutes in a 350\u00b0 oven.