Cherry Angel Food Cake - cooking recipe
Ingredients
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1 pkg. white angel food cake mix
1 1/2 c. whipping cream
1/3 c. powdered sugar
12 well-drained maraschino cherries, cut up
2 Tbsp. cherry syrup
1/3 c. walnuts, chopped
Preparation
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Bake cake mix as directed on package.
Beat whipping cream and powdered sugar in chilled bowl until stiff.
Fold in cherries, cherry syrup and walnuts.
Frost cake.
Refrigerate.
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