Cherry Angel Food Cake - cooking recipe

Ingredients
    1 pkg. white angel food cake mix
    1 1/2 c. whipping cream
    1/3 c. powdered sugar
    12 well-drained maraschino cherries, cut up
    2 Tbsp. cherry syrup
    1/3 c. walnuts, chopped
Preparation
    Bake cake mix as directed on package.
    Beat whipping cream and powdered sugar in chilled bowl until stiff.
    Fold in cherries, cherry syrup and walnuts.
    Frost cake.
    Refrigerate.

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