Taco Soup - cooking recipe

Ingredients
    1 lb. hamburger or turkey meat
    1 medium onion, chopped
    2 cans stewed tomatoes (with liquid)
    1 can pinto beans (with jalapenos)
    1 can kidney beans (with liquid)
    1 can kernel corn (with liquid)
    1 pkg. taco seasoning mix
    1 pkg. Hidden Valley Ranch dressing mix
Preparation
    Brown meat and onion together. Drain fat.
    Place remaining ingredients together in a crock-pot or Dutch oven. Add hamburger mixture. Stir well. Cook on low for approximately 6 to 8 hours. Serve in bowl with grated Cheddar sprinkled on top.

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