Chicken Wings - cooking recipe

Ingredients

3 lb. chicken wings
1 c. chili sauce
4 Tbsp. salad oil
4 Tbsp. brown sugar
1/4 tsp. garlic salt
5 Tbsp. soy sauce

Preparation

Cut tips off wings; cut again at the joint.
Mix all other ingredients together and pour over chicken wings.
Marinate overnight.
Bake 1 to 1 1/2 hours at 325\u00b0.