Cheese Ball - cooking recipe
Ingredients
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3 (8 oz.) pkg. cream cheese
3 pkg. dried beef (reserve 1 pkg.)
3 Tbsp. Worcestershire sauce
3 Tbsp. Accent
1 bundle green onions
Preparation
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Shred 2 packages dried beef.
Mix with other ingredients. Shape into a ball.
Shred third package of dried beef.
Roll cheese ball in shredded beef.
Refrigerate.
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