Cheese Ball - cooking recipe

Ingredients
    3 (8 oz.) pkg. cream cheese
    3 pkg. dried beef (reserve 1 pkg.)
    3 Tbsp. Worcestershire sauce
    3 Tbsp. Accent
    1 bundle green onions
Preparation
    Shred 2 packages dried beef.
    Mix with other ingredients. Shape into a ball.
    Shred third package of dried beef.
    Roll cheese ball in shredded beef.
    Refrigerate.

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