Breakfast Casserole - cooking recipe

Ingredients

3 c. shredded Cheddar Cheese
3 c. Mozzarella Cheese
1/3 c. chopped green Onion
1/2 sweet Red Pepper, chopped
2 tbsp. Butter
2 c. Ham, chopped or 2 c. Sausage, cooked
8 Eggs
1 3/4 c. Milk
1/2 c. Flour
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Saute onions and bell pepper in butter.
Reserve 1 c. of cheese for top.
Mix all ingredients together. Pour in casserole dish.
Top with remaining cheese.