Monkey Bread - cooking recipe

Ingredients

4 pkg. biscuits (10 roll size)
1 c. sugar
2 Tbsp. cinnamon
1 tsp. nutmeg
3/4 c. (1 1/2 sticks) melted butter
3/4 c. packed brown sugar
2 tsp. cinnamon

Preparation

Preheat oven to 350\u00b0.
Cut biscuits into quarters.
In a large bag combine sugar, cinnamon and nutmeg.
Drop biscuits into bag. Shake until each piece is coated.
Stack biscuit pieces in tube pan.