Ingredients
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1/2 c. oil
4 sq. baking chocolate, melted
2 c. sugar
4 eggs
2 tsp. vanilla
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. confectioners sugar
Preparation
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Mix oil, chocolate and sugar. Blend in eggs, one at a time. Add vanilla. Stir in flour, baking powder and salt.
Chill several hours or overnight.
Drop by teaspoonfuls of dough into confectioners sugar.
Roll into balls in the sugar and place about 2-inches apart on a greased cookie sheet. Bake 8 to 10 minutes. Do not overbake.
Watch until they stop looking \"shiny.\"
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