Peanut Crinkles - cooking recipe

Ingredients
    1/2 c. crunchy peanut butter
    1/4 c. oleo
    1/2 c. packed brown sugar
    1/2 c. white sugar
    1 egg, well beaten
    1 c. self-rising flour
Preparation
    Cream the oleo and peanut butter.
    Gradually add brown and white sugars.
    Gradually add flour.
    Blend well. Drop by tablespoon on well-greased cookie sheet.
    Press down each cookie with a fork.
    Press a second time at right angle to first press. Bake at 350\u00b0.
    Do not overbake.

Leave a comment