Oatmeal Cookies - cooking recipe

Ingredients

2 c. oleo
2 c. white sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
3 c. flour
2 tsp. baking soda
1 tsp. salt
6 c. oatmeal (quick cook)
1 c. raisins
1 c. chopped nuts

Preparation

First soak raisins in hot water while getting other ingredients ready.
Mix first 8 ingredients with mixer, but must stir in the last 3 ingredients.
Roll in wax paper and refrigerate.
Slice and bake at 360\u00b0 for about 7 to 10 minutes. Cookies will spread.
Watch baking and take out when they still appear raw.
(Dough will keep in refrigerator 30 to 45 days.)