Roll-Out Cookies - cooking recipe

Ingredients

1 lb. butter
1 box 4x sugar
2 eggs
2 tsp. vanilla
5 c. flour
2 tsp. baking soda
2 tsp. cream of tartar

Preparation

Cream butter; add sugar, then add eggs, then flour, baking soda, vanilla and cream of tartar.
Chill dough, then roll out thin and cut out.
Bake at 350\u00b0 for 7 to 8 minutes.
Bake on cookie sheet.