Homemade Biscuits - cooking recipe

Ingredients
    2 c. white flour
    2 tsp. baking powder
    1/4 tsp. soda
    3/4 tsp. salt
    1/4 c. shortening
    about 1 c. buttermilk
Preparation
    Heat oven to 475\u00b0.
    Sift together flour, baking powder, salt and soda.
    Cut in shortening until mixture looks like coarse meal. Stir in buttermilk with a fork until soft dough if formed.
    Knead and roll out on lightly floured board. Cut to desired thickness. Bake about 10 minutes.

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