Homemade Biscuits - cooking recipe
Ingredients
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2 c. white flour
2 tsp. baking powder
1/4 tsp. soda
3/4 tsp. salt
1/4 c. shortening
about 1 c. buttermilk
Preparation
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Heat oven to 475\u00b0.
Sift together flour, baking powder, salt and soda.
Cut in shortening until mixture looks like coarse meal. Stir in buttermilk with a fork until soft dough if formed.
Knead and roll out on lightly floured board. Cut to desired thickness. Bake about 10 minutes.
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