Strawberry Bread - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
2 (10 oz.) pkg. frozen strawberries, thawed (reserve 1/2 c. juice)
1 c. oil
4 eggs, well beaten

Preparation

Grease and flour two 8 x 4-inch loaf pans.
Combine all dry ingredients; mix well.
Make a well in the center of mixture. Pour all liquid ingredients into it; mix by hand.
Pour mixture into pans.
Bake at 350\u00b0 for 1 hour, or until tester comes out clean.
Can be frozen.
Slice thinly before completely thawed. Spread with cream cheese to make sandwiches.
Refrigerate until served.