Fresh Apple Cake - cooking recipe

Ingredients
    1 1/2 c. oil
    2 tsp. baking powder
    2 c. sugar
    1 tsp. vanilla
    3 eggs
    2 1/2 c. flour
    1 tsp. salt
    1 c. chopped pecans
    1 tsp. baking soda
    3 c. chopped raw apples
    1/2 c. butter
    1/4 c. milk
    1 c. brown sugar, packed
    2 Tbsp. powdered sugar
Preparation
    Mix in large bowl the oil, baking powder, sugar, vanilla, eggs, flour, salt, baking soda, pecans, and apples.
    Pour into a 13 x 9-inch pan.
    Bake for 1 hour at 325\u00b0. To prepare icing, combine butter, milk, brown sugar and powdered sugar in a saucepan and cook for 1 minute. Pour over cake.

Leave a comment