Fresh Apple Cake - cooking recipe
Ingredients
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1 1/2 c. oil
2 tsp. baking powder
2 c. sugar
1 tsp. vanilla
3 eggs
2 1/2 c. flour
1 tsp. salt
1 c. chopped pecans
1 tsp. baking soda
3 c. chopped raw apples
1/2 c. butter
1/4 c. milk
1 c. brown sugar, packed
2 Tbsp. powdered sugar
Preparation
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Mix in large bowl the oil, baking powder, sugar, vanilla, eggs, flour, salt, baking soda, pecans, and apples.
Pour into a 13 x 9-inch pan.
Bake for 1 hour at 325\u00b0. To prepare icing, combine butter, milk, brown sugar and powdered sugar in a saucepan and cook for 1 minute. Pour over cake.
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