Osgood Pie - cooking recipe

Ingredients

2 unbaked pie shells
1 c. raisins, cooked until plump
1 c. apples, peeled, cored and chopped
1 c. pecans, chopped
1 c. oleo, melted
4 eggs, beaten
1 Tbsp. vinegar
2 c. sugar

Preparation

Combine all ingredients and mix well.
Pour half into each of the pie shells.
Bake at 375\u00b0 for 40 minutes.