Ham And Potato Scallop(Microwave) - cooking recipe

Ingredients
    1 c. milk
    2 Tbsp. butter/margarine
    2 Tbsp. flour
    1/2 tsp. salt
    1/4 tsp. pepper
    3 to 5 potatoes, peeled and thinly sliced
    2 c. diced ham
    1/2 small onion, sliced
    1 can Cheddar cheese soup
Preparation
    Pour milk into 2 cup glass measure and cook on 70 for 2 minutes.
    Set aside.
    Place butter in 2 cup measure and cook on High for 1 minute.
    Stir in flour and cook on High for 30 seconds. Stir hot milk, salt, pepper and soup into butter and set aside.

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