Ham And Potato Scallop(Microwave) - cooking recipe
Ingredients
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1 c. milk
2 Tbsp. butter/margarine
2 Tbsp. flour
1/2 tsp. salt
1/4 tsp. pepper
3 to 5 potatoes, peeled and thinly sliced
2 c. diced ham
1/2 small onion, sliced
1 can Cheddar cheese soup
Preparation
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Pour milk into 2 cup glass measure and cook on 70 for 2 minutes.
Set aside.
Place butter in 2 cup measure and cook on High for 1 minute.
Stir in flour and cook on High for 30 seconds. Stir hot milk, salt, pepper and soup into butter and set aside.
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