Potato Logs - cooking recipe

Ingredients

1 envelope onion soup mix
2 lb. potatoes, cut into large chunks
1/2 c. olive oil
1/4 c. Parmesan cheese
1/4 c. bread crumbs

Preparation

Preheat oven to 450\u00b0.
In large plastic bag, add all ingredients.
Close bag and shake until potatoes are evenly coated.
Place in shallow baking pan.
Bake for 40 minutes (or until tender and golden brown).
Stir occasionally.
Makes 8 servings.