Fruit Slush - cooking recipe

Ingredients
    1 pkg. frozen fruit (any type)
Preparation
    Let the fruit thaw partially.
    Put in food processor or blender; blend until slush mixture.
    Serve in a bowl or on an ice cream cone for a healthy kid's snack.
    This can be refrozen. Partially thaw in microwave to serve.
    Works great for popsicles.

Leave a comment