Shrimp Dip - cooking recipe
Ingredients
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2 cans shrimp
1 can crab meat
2 (8 oz.) cream cheese
8 oz. sour cream
garlic powder to taste
Tony Chachere Creole seasoning (Cajun)
Preparation
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Mix shrimp, crab meat, cream cheese and sour cream together. Add garlic powder and seasoning to taste.
Seasoning is hot, so be careful about how much you add.
Serve with crackers.
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