Shrimp Dip - cooking recipe

Ingredients
    2 cans shrimp
    1 can crab meat
    2 (8 oz.) cream cheese
    8 oz. sour cream
    garlic powder to taste
    Tony Chachere Creole seasoning (Cajun)
Preparation
    Mix shrimp, crab meat, cream cheese and sour cream together. Add garlic powder and seasoning to taste.
    Seasoning is hot, so be careful about how much you add.
    Serve with crackers.

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