Fat-Free Catalina Dressing - cooking recipe

Ingredients
    1/2 c. water
    1/2 tsp. gelatin
    3 Tbsp. cider vinegar
    2 Tbsp. ketchup
    1 Tbsp. honey
    2 Tbsp. corn syrup
    1/8 Tbsp. garlic powder
    1/16 Tbsp. onion powder
    pinch of cayenne pepper
    pinch of paprika
Preparation
    In small saucepan, put water and gelatin and heat slowly until gelatin dissolves.
    Remove from heat and add other ingredients (liquids first).
    Beat mixture well with a wire whip,
    Pour into jar.
    Cover and refrigerate.
    If dressing thickens while in refrigerator, stir or shake before using.

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