Fat-Free Catalina Dressing - cooking recipe
Ingredients
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1/2 c. water
1/2 tsp. gelatin
3 Tbsp. cider vinegar
2 Tbsp. ketchup
1 Tbsp. honey
2 Tbsp. corn syrup
1/8 Tbsp. garlic powder
1/16 Tbsp. onion powder
pinch of cayenne pepper
pinch of paprika
Preparation
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In small saucepan, put water and gelatin and heat slowly until gelatin dissolves.
Remove from heat and add other ingredients (liquids first).
Beat mixture well with a wire whip,
Pour into jar.
Cover and refrigerate.
If dressing thickens while in refrigerator, stir or shake before using.
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