Cabbage And Conecuh Sausage - cooking recipe

Ingredients

1 large cabbage
1/2 lb. Conecuh sausage
2 c. water
salt

Preparation

Cut sausage in small pieces; put in water and boil for 10 minutes.
Wash and cut up cabbage; pour in water with sausage and cook until tender.
Salt to taste.
Very good.