Peanut Butter Cups - cooking recipe

Ingredients

1 c. peanut butter
1 stick oleo
1 tsp. vanilla
box powdered sugar

Preparation

Blend first 3 ingredients.
Add powdered sugar until pie dough consistency (between 3/4 and 1 box powdered sugar).
May refrigerate up to 6 weeks.
Dip in melted chocolate and put on waxed paper until set.