Cheese Crisp - cooking recipe

Ingredients

12 flour tortillas
1 can Old El Paso refried beans
1 can chopped green chilies
1 small onion, chopped
lettuce, chopped
tomatoes, chopped
1 lb. hamburger
1 tsp. garlic salt
1 can cream of mushroom soup
8 oz. Cheddar cheese, shredded
sour cream (optional)

Preparation

Fry flour tortillas (or brush with butter and bake) until crisp.
Sprinkle with cheese while hot.
Add warmed refried beans with onion, chilies and garlic seasoning added.
Fry hamburger; drain and add mushroom soup and rest of green chilies.
Add second layer of cheese to tortilla.
Top with meat mixture.
Top with lettuce, tomatoes and sour cream.