Old-Fashioned Custard Pie - cooking recipe
Ingredients
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pastry for single crust pie
2 1/2 c. milk
4 eggs
1/2 c. sugar
1 tsp. vanilla
1 tsp. almond extract
1 tsp. salt
1 tsp. nutmeg
Preparation
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Line pie plate with bottom crust; flute edges.
Bake at 400\u00b0 for 10 minutes.
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