Old-Fashioned Custard Pie - cooking recipe

Ingredients
    pastry for single crust pie
    2 1/2 c. milk
    4 eggs
    1/2 c. sugar
    1 tsp. vanilla
    1 tsp. almond extract
    1 tsp. salt
    1 tsp. nutmeg
Preparation
    Line pie plate with bottom crust; flute edges.
    Bake at 400\u00b0 for 10 minutes.

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