Banana Nut Bread - cooking recipe

Ingredients

1/2 c. sugar
1 egg
1/4 stick margarine
2 c. self-rising flour
1 c. raisins
1 c. milk
1 banana, mashed

Preparation

Cream the sugar and margarine. Add egg. Add flour alternately with milk. Add banana. Fold in raisins which have been coated with a little flour.
Bake at 350\u00b0 for 50 minutes.