Linden Tree Chicken Salad - cooking recipe
Ingredients
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1 qt. water
1 stalk celery
1 small onion with 4 cloves
1 carrot, peeled
2 1/2 lb. chicken breasts
1 1/2 c. mayo
1 bunch celery, diced
1 lb. carrots, grated
1 (1 lb.) jar sweet pickles, drained and diced
2 tsp. ground coriander
2 tsp. ground ginger
2 tsp. salt
1 tsp. curry or to taste
1 tsp. onion powder
1 tsp. garlic powder
1 tsp. ground white pepper
1/2 c. almonds (optional)
Preparation
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Combine and cover.
Chill for one hour.
Makes 6 to 8 servings.
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