Shrimp Bake - cooking recipe

Ingredients

1/2 lb. fresh mushrooms
4 Tbsp. butter or margarine
2 c. cleaned cooked shrimp
2 c. cooked rice
1 c. chopped green pepper
1 c. chopped onion
1/2 c. chopped celery
1/4 c. chopped canned pimento
1 (20 oz.) can tomatoes, drained
3/4 tsp. salt
1/2 tsp. chili powder
1/2 c. butter or margarine, melted

Preparation

Cook mushrooms in butter until tender.
Mix with shrimp, rice, vegetables and seasonings.
Place in greased 2-quart casserole. Pour 1/2 cup butter over top.
Bake at 350\u00b0 for 50 minutes. Serves 6.