Stuffed Artichokes - cooking recipe

Ingredients
    1 onion, chopped
    1 clove garlic, minced
    salad oil
    salt and pepper
    Romano cheese
    artichokes
Preparation
    Mix all of the above ingredients, except artichokes.
    For every 2 artichokes, use 1 onion, 1/4 cup cheese, 2 tablespoons oil and 2 cloves of garlic.

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