Strawberry Cheese Cake - cooking recipe
Ingredients
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2 8 oz. pkgs. cream cheese
3 eggs
2/3 c. sugar
1 1/2 tsp. vanilla
8 oz. (1 c.) sour cream
3 Tbsp. sugar
frozen strawberries (whole bag)
Preparation
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Beat cream cheese.
Add eggs, sugar, and 1/2 teaspoon vanilla. Beat until smooth.
Pour into greased 1 1/2 quart dish.
Bake at 350\u00b0 for 35-45 minutes, or until golden brown and cake is completely dry-looking on top.
Cool 15 minutes.
Blend sour cream, sugar, and remaining 1 teaspoon vanilla, spread evenly on cake.
Bake at 350\u00b0 for 10 minutes.
Cool.
Thaw strawberries and serve over cake.
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