Strawberry Cheese Cake - cooking recipe

Ingredients
    2 8 oz. pkgs. cream cheese
    3 eggs
    2/3 c. sugar
    1 1/2 tsp. vanilla
    8 oz. (1 c.) sour cream
    3 Tbsp. sugar
    frozen strawberries (whole bag)
Preparation
    Beat cream cheese.
    Add eggs, sugar, and 1/2 teaspoon vanilla. Beat until smooth.
    Pour into greased 1 1/2 quart dish.
    Bake at 350\u00b0 for 35-45 minutes, or until golden brown and cake is completely dry-looking on top.
    Cool 15 minutes.
    Blend sour cream, sugar, and remaining 1 teaspoon vanilla, spread evenly on cake.
    Bake at 350\u00b0 for 10 minutes.
    Cool.
    Thaw strawberries and serve over cake.

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