Italian Chicken - cooking recipe

Ingredients

4 to 6 chicken pieces
black pepper
salt
paprika
1/4 tsp. garlic powder
1/2 tsp. basil
1/2 medium onion, chopped
1 can tomatoes (34 oz.)
1/2 Tbsp. sugar
olive or cooking oil
2 1/2 c. cooked noodles
1/2 medium bell pepper, chopped

Preparation

Sprinkle chicken with salt, pepper and paprika on both sides. Lightly brown chicken in oil in frypan.
Remove chicken from pan and saute bell pepper and onion.
Add tomatoes, sugar, garlic powder and basil.
Return chicken to pan and cover.
Cook on medium heat until chicken is done.
Serve over noodles.