Apple Butter - cooking recipe

Ingredients

1 c. applesauce
2 c. cider
1 1/2 c. honey
1 tsp. cinnamon
1/2 tsp. ground cloves
1/2 tsp. ground allspice

Preparation

Cook in crock-pot on low heat for 14 to 15 hours.
Can be frozen or canned in a hot water bath.
Makes 4 pints.