Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 1/2 c. white sugar
2 c. zucchini
1 tsp. vanilla
3 c. self-rising flour
1 c. chopped nuts
2 tsp. cinnamon
1/2 c. raisins (if you like)

Preparation

Beat eggs, oil, sugar, zucchini and vanilla all together.
Add flour and cinnamon.
Add nuts; stir well.
Bake for 1 hour at 350\u00b0 in a greased pan or ungreased nonstick pan.