Pecan Snowballs - cooking recipe

Ingredients

2 c. chopped pecans
4 Tbsp. melted butter
melted butter
a little salt
scoop of ice cream
hot fudge

Preparation

Spread pecans on cookie sheet.
Drizzle with melted butter and a little salt. Bake for 10 minutes at 325\u00b0.
Stir. Bake 5 minutes more.
When cool, put in deep bowl.