Mini Cheesecakes - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
3/4 c. sugar
2 eggs, beaten
1 Tbsp. lemon juice
1 tsp. vanilla
12 to 16 vanilla wafers
cherry pie filling

Preparation

Line muffin tins with cupcake liners.
Put one vanilla wafer in each.
Combine rest of ingredients except pie filling; mix well. Spoon mixture into tins.
Bake at 350\u00b0 for 20 minutes.
Let cool. Remove from pan.
Top with a spoonful of cherry pie filling on each.