Bread Pudding - cooking recipe

Ingredients

1 qt. milk
6 eggs
3 Tbsp. vanilla
1 c. sugar
1/2 loaf bread
apple slices
nutmeg
cinnamon
butter

Preparation

Beat milk and eggs with fork.
Add vanilla and sugar; blend with fork.
Break bread into mixture.
Put cut apple slices on top and sprinkle with nutmeg and cinnamon.
Dab with butter on top. Bake in 350\u00b0 oven for 1/2 hour to 45 minutes.