Hardee'S Biscuits - cooking recipe

Ingredients

2 c. buttermilk
4 c. self-rising flour
7 Tbsp. Crisco
3 tsp. baking powder
2 tsp. sugar

Preparation

Mix all the ingredients together.
Bake at 450\u00b0 for 10 to 15 minutes.
Makes 24 biscuits.