Corn Bread - cooking recipe

Ingredients

1 c. corn meal
2 large Tbsp. flour
1/2 tsp. salt
1/4 tsp. soda
enough buttermilk to make a thin mixture
1 egg
1 Tbsp. baking powder
2 tsp. sugar
4 Tbsp. Crisco oil

Preparation

Mix all ingredients well.
Pour into pan or skillet and bake at 425\u00b0 until done.