Apple Cobbler - cooking recipe

Ingredients

1 can Butter-Me-Not biscuits
1 can apple pie filling, chopped
1 c. sugar
1/2 tsp. cinnamon
1 stick margarine
1 can 7-Up drink

Preparation

Roll out each biscuit, then put 2 to 3 tablespoons of apple filling in biscuit and fold biscuit over, pressing edges down with fork.
Place in greased baking dish.
Then mix and pour the sugar, cinnamon, margarine and 7-Up over the top of apple biscuits.
Bake at 350\u00b0 for 40 to 45 minutes, or until golden brown.