Creamy Chicken Bake - cooking recipe

Ingredients

4 boneless skinless chicken breasts
1 pkg. Stove Top stuffing mix
1 pt. sour cream
1 medium onion
1 pkg. mushrooms
4 stalks celery
salt
pepper
dry Vermouth

Preparation

Place chicken breasts in baking dish.
Season with salt and pepper.
Saute onion, mushrooms and celery in dry Vermouth.
Mix Stove Top dressing by package directions.
Add sauteed onions, mushrooms and celery to dressing mix.