White Chocolate Chip Cookies - cooking recipe

Ingredients

1/2 c. butter
1/2 c. margarine
3/4 c. sugar
1/2 c. brown sugar
1 egg
1 3/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 tsp. vanilla
1 (12 oz.) pkg. Hershey's white chocolate chips
3/4 c. chopped pecans

Preparation

Cream butter and sugars.
Beat until light and fluffy.
Add egg and mix well.
Combine flour, soda and salt.
Add to creamed mixture.
Blend in vanilla.
Stir in chocolate chips and nuts. Cover and chill dough one hour.