Zucchini Bread - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. oil
1/2 tsp. vanilla
1/2 tsp. cinnamon
1 c. grated raw zucchini
1 3/4 c. flour
3/4 tsp. baking soda
1/8 tsp. baking powder
3/4 tsp. salt

Preparation

Beat eggs until light.
Add sugar and beat thoroughly.
Add oil and vanilla.
Add dry ingredients and zucchini.
Bake in regular size bread pan for 55 minutes at 325\u00b0.