Cape Cod Scallops - cooking recipe

Ingredients
    1 lb. bay scallops
    1 c. crushed Ritz crackers
    1/2 c. melted butter
Preparation
    Layer scallops and crackers in greased casserole.
    Pour melted butter over top.
    Bake at 375\u00b0 for 20 to 25 minutes.
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